Rellenong Manok

Rellenong Manok
Posted:
Another delicious stuffed meat recipe is Relyenong Manok, which is stuffed chicken. Try this recipe here and roll up your sleeves! Serves 6.

Ingredients

  • 1 whole chicken, deboned
  • 2 tablespoons soy sauce
  • 1 ½ tablespoons sugar
  • 2 tablespoons calamansi juice
  • ½ kilo ground pork
  • 1 cup ham, diced
  • ½ cup bacon, diced
  • 10 pieces Vienna sausage, sliced
  • ¼ cup carrots, minced
  • ¼ cup sweet green peas
  • ¼ cup raisins
  • ¼ cup pickle relish
  • ½ cup grated cheddar cheese
  • ¼ cup breadcrumbs
  • 6 whole eggs, beaten
  • Salt, taste
  • Pepper, taste
  • 2 tablespoons liquid seasoning
  • 1 tablespoon sugar
  • ½ cup butter

Cooking Directions

  1. In a large bowl, marinate chicken in soy sauce, calamansi and sugar for at least 30 minutes.
  2. Preheat oven at 350 degrees F.
  3. In a medium bowl, mix all stuffing ingredients well. Stuff all parts of your chicken. Sew the opening and truss the chicken. Wrap entire chicken in aluminum foil.
  4. Bake chicken until cooked, about an hour. Open the foil and rub chicken with butter and put back in oven until color turns golden brown.


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