In a skillet, brown pork. Add garlic, then onion and shrimp. Saute and season with salt and pepper.
Ingredients:
- 1 tablespoon cornstarch
- 1 tablespoon water
- 1/2 pound ground pork
- 1 cup shredded cabbage
- 1 tablespoon soy sauce
- 1 onion, chopped
- 1/2 pound raw shrimp
- 2 tablespoon salt
- 4 cloves garlic, chopped
- 2 medium Potatoes or heart of palm
- 1/4 tablespoon black pepper
- 1 cup grated carrot
- 1 cup bean sprouts
- 1/2 cup cooked garbanzos
Cooking Directions:
1
2
Add potatoes (or heart of palm), garbanzos, and carrots. Cover and cook until tender.
3
Stir in bean sprouts and cabbage. Add soy sauce and cornstarch- water mixture; mix well and cook for 5 minutes.
