In a large pot, boil the chicken by immersing the breasts in water and letting it simmer until chicken is tender. Drain and strip.
Ingredients:
- 1 box macaroni noodles
- 2-3 large chicken breasts
- mayonnaise
- 1 can pineapple chunks, drained
- 1 onion, chopped finely
- ½ cup sweet pickle relish
- 1 cup shredded cheddar cheese
- ½ cup raisins
- 2 to 3 medium carrots, peeled
- salt, to taste
- pepper, to taste
Cooking Directions:
1
2
In a small pot, boil carrots until cooked, about 15 to 20 minutes.
3
In your large pot, cook macaroni noodles al dente. Drain and cool.
4
In a large bowl, combine everything and mix. Salt and pepper to taste. Refrigerate and serve cool.
